Grilled Cheesy Olive Bread

1. 1

   Prepare a medium-high grill or preheat the broiler.

2. 2

   Combine the pepper Jack cheese, olives, butter, cream cheese, and garlic powder in a food processor and pulse until smooth.

3. 3

   Slather the cheese mixture over the cut halves of bread and sandwich the halves together.

4. 4

   Wrap the loaf in aluminum foil and place on the grill or, if broiling, under the broiler.

5. 5

   Grill or broil, 4 inches from the heat, turning once, for 10 to 15 minutes total, or until the edges of the bread are crisp and golden and the cheese mixture is melted.

6. 6

   Slice the bread and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.