How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin And Pork Chili?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 12 ounces pork tenderloin, rinsed, fat trimmed, and cut into 1/2-inch cubes, 1 onion (about 8 oz.), peeled and chopped, 3 cloves garlic, peeled and minced, and more.

Is Pumpkin And Pork Chili suitable as soups & stews?

Yes, Pumpkin And Pork Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pumpkin And Pork Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin And Pork Chili Recipe

Name: Pumpkin And Pork Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 12 ounces pork tenderloin, rinsed, fat trimmed, and cut into 1/2-inch cubes; 1 onion (about 8 oz.), peeled and chopped; 3 cloves garlic, peeled and minced; 2 cans (12 oz. each) tomatillos, drained; 1 1/2 to 3 tablespoons canned diced jalapeno chilies; 4 cups cubed (1/2 in.) pumpkin, such as Sugar Pie or Baby Bear (see notes for pumpkin bouillabaisse); 2 cans (15 oz. each) small white beans, drained and rinsed; 1 teaspoon ground cumin; 1/2 teaspoon ground dried chipotle chilies or chili powder; 1/4 teaspoon salt; 1/3 cup chopped fresh cilantro; 2 tablespoons lime juice

Warm up with this hearty Pumpkin And Pork Chili recipe. Made with olive oil, pork tenderloin, onion and garlic. Easy step-by-step instructions included.

This Pumpkin And Pork Chili relies on simple, everyday ingredients such as olive oil, garlic, peeled and minced, ground cumin and salt. It comes together quickly and makes 4 servings, at about 1316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1316

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pumpkin And Pork Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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