How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blackened Grouper?

You need 12 ingredients. The key ingredients include: 1 tablespoon all purpose flour, 1 teaspoon onion powder, 1/2 teaspoon thyme powdered, 1/2 teaspoon oregano powdered, and more.

Is Blackened Grouper suitable as soups & stews?

Yes, Blackened Grouper falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blackened Grouper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blackened Grouper Recipe

Name: Blackened Grouper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon all purpose flour; 1 teaspoon onion powder; 1/2 teaspoon thyme powdered; 1/2 teaspoon oregano powdered; 1/2 teaspoon salt; 1/4 teaspoon chili powder; 1/4 teaspoon ground white pepper freshly; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon ground paprika freshly; 1 pound grouper fillets skinned; 4 tablespoons melted butter; 1 tablespoon oil for frying

Blackened Grouper

Eats Now Editorial Team · 151 kcal · Soups & Stews

Blackened Grouper – a delicious recipe with flour, onion powder, thyme, oregano powdered, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Blackened Grouper

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