Pumpernickel Toasts With Smoked Salmon And Lemon-Chive Cream

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/2 cup 2% Greek yogurt", "2 tablespoons chopped fresh chives, plus more for garnish", "1 tablespoon olive oil", "1/2 teaspoon finely grated lemon zest", "2 ounces smoked salmon", "18 small pumpernickel toasts"].

Yes, Pumpernickel Toasts With Smoked Salmon And Lemon-Chive Cream falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.