How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpernickel-Sausage Casserole?

You need 6 ingredients. The key ingredients include: 6 large eggs, 2 cups cubed pumpernickel bread, 2 cups shredded cheese, divided, 4 ounces smoked sausage, and more.

Is Pumpernickel-Sausage Casserole suitable as meat & poultry?

Yes, Pumpernickel-Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pumpernickel-Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpernickel-Sausage Casserole Recipe

Name: Pumpernickel-Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large eggs; 2 cups cubed pumpernickel bread; 2 cups shredded cheese, divided; 4 ounces smoked sausage; 1 cup chopped bell pepper; 3 -5 chopped green onions

Pumpernickel-Sausage Casserole – a delicious recipe with eggs, bread, shredded cheese, sausage, bell pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large eggs
2 cups cubed pumpernickel bread
2 cups shredded cheese, divided
4 ounces smoked sausage
1 cup chopped bell pepper
3 -5 chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Meat & Poultry

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Pumpernickel-Sausage Casserole

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