Pulled Pork Quesadillas Recipe

Name: Pulled Pork Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coleslaw; 3 qt. coleslaw blend (cabbage slaw mix); 3/4 cup onions, thinly sliced Safeway 3 lb For $2.99 thru 02/09; 3/4 cup Kraft Coleslaw Dressing; Pulled Pork; - pork butt, cooked, pulled; 2 cups Bull's-Eye Bold Original Barbecue Sauce; Assembly; 48 each Small flour tortillas; 48 slices Kraft Extra Swiss Cheese Slices

Servings: persons

Coleslaw
3 qt. coleslaw blend (cabbage slaw mix)
3/4 cup onions, thinly sliced Safeway 3 lb For $2.99 thru 02/09
3/4 cup Kraft Coleslaw Dressing
Pulled Pork
- pork butt, cooked, pulled
2 cups Bull's-Eye Bold Original Barbecue Sauce
Assembly
48 each Small flour tortillas
48 slices Kraft Extra Swiss Cheese Slices

1
Coleslaw: Combine ingredients.
2
Refrigerate until ready to serve.
3
Pulled Pork: Cook ingredients in saucepan on medium heat until heated through.
4
For each serving: Top 1 tortilla with 1 cheese slice, 2-3/4 oz.
5
(80 g) Pulled Pork and 2 oz.
6
(60 g) Coleslaw; cover with second cheese slice and second tortilla.
7
Cook on a griddle on medium-high heat 2 min.
8
on each side or until cheese is melted and quesadilla is golden brown on both sides.
9
Cut into wedges to serve.

5833

kcal

Calories

131

Fat

920

Carbs

210

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Coleslaw, 3 qt. coleslaw blend (cabbage slaw mix), 3/4 cup onions, thinly sliced Safeway 3 lb For $2.99 thru 02/09, 3/4 cup Kraft Coleslaw Dressing, and more.

Yes, Pulled Pork Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pulled Pork Quesadillas

How did you like this recipe?

Frequently Asked Questions