Calico Beans

Name: Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 1/2 lb. chopped bacon; 1/2 c. catsup; 2 Tbsp. brown sugar; 1 tsp. salt; 1 tsp. dry mustard; 2 Tbsp. vinegar; 1 c. chopped onion; 1 lb. can pork and beans in tomato sauce; 1 lb. can lima beans; 1 lb. can kidney beans

Eats Now Editorial Team · Meat & Poultry

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Calico Beans – a delicious recipe with ground beef, bacon, catsup, brown sugar, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 lb. chopped bacon
1/2 c. catsup
2 Tbsp. brown sugar
1 tsp. salt
1 tsp. dry mustard
2 Tbsp. vinegar
1 c. chopped onion
1 lb. can pork and beans in tomato sauce
1 lb. can lima beans
1 lb. can kidney beans

1
Brown beef and bacon.
2
Add onions.
3
Add other seasonings. Drain lima and kidney beans.
4
Add beans to meat mixture.
5
Bake at 350u00b0 for 1 to 1 1/2 hours in 1 1/2-quart casserole.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. chopped bacon, 1/2 c. catsup, 2 Tbsp. brown sugar, and more.

Yes, Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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