How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pulled Pork Lettuce Wraps?

You need 13 ingredients. The key ingredients include: 2 tablespoons sugar, 2 1/4 teaspoons kosher salt, 1 (2 1/2-pound) boneless pork shoulder, trimmed, 1 tablespoon grated peeled fresh ginger, and more.

Is Pulled Pork Lettuce Wraps suitable as meat & poultry?

Yes, Pulled Pork Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pulled Pork Lettuce Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pulled Pork Lettuce Wraps Recipe

Name: Pulled Pork Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 2 1/4 teaspoons kosher salt; 1 (2 1/2-pound) boneless pork shoulder, trimmed; 1 tablespoon grated peeled fresh ginger; 2 tablespoons sherry or white wine vinegar; 2 tablespoons extra-virgin olive oil; 2 tablespoons unsalted chicken stock (such as Swanson); 1 tablespoon gochujang (Korean chile paste); 1 1/2 teaspoons lower-sodium soy sauce; 1/4 cup thinly sliced green onions; 30 Boston lettuce leaves (about 2 heads); 1 cup thinly sliced radishes; Lime wedges (optional)

Try this homemade Pulled Pork Lettuce Wraps recipe the whole family will love. Made with sugar, kosher salt, pork shoulder and fresh ginger. Easy step-b…

This Pulled Pork Lettuce Wraps relies on simple, everyday ingredients such as sugar, kosher salt, grated peeled fresh ginger and sherry or white wine vinegar. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pulled Pork Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions