Puffed Chicken Sandwiches

Name: Puffed Chicken Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 c. chopped, cooked chicken or turkey; 1/3 c. mayonnaise; salt and pepper to taste; 1/2 c. minced celery; 1/4 c. cut onion tops; 1 1/2 Tbsp. lemon juice; softened butter; 3/4 c. (3 oz.) shredded Cheddar cheese; 6 slices bread; 3 egg whites

Eats Now Editorial Team · 602 kcal · Meat & Poultry

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Puffed Chicken Sandwiches – a delicious recipe with chicken, mayonnaise, salt, celery, onion tops, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 2/3 c. chopped, cooked chicken or turkey
1/3 c. mayonnaise
salt and pepper to taste
1/2 c. minced celery
1/4 c. cut onion tops
1 1/2 Tbsp. lemon juice
softened butter
3/4 c. (3 oz.) shredded Cheddar cheese
6 slices bread
3 egg whites

1
Combine first 6 ingredients in a small mixing bowl; mix well. Toast 1 side of bread lightly; butter untoasted side.
2
Spread chicken mixture over butter.
3
Beat egg whites until stiff peaks form.
4
Fold in cheese.
5
Spread over chicken mixture.
6
Bake at 450u00b0 for 10 minutes or until golden brown.
7
Serve immediately.
8
Yields 6 servings.

602

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 2/3 c. chopped, cooked chicken or turkey, 1/3 c. mayonnaise, salt and pepper to taste, 1/2 c. minced celery, and more.

Yes, Puffed Chicken Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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