How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puff Pancake With Summer Berries?

You need 7 ingredients. The key ingredients include: 2 eggs, 1/2 cup all-purpose flour, 1/2 cup milk, 2 Tbsp. butter or margarine, melted, and more.

Is Puff Pancake With Summer Berries suitable as breakfast?

Yes, Puff Pancake With Summer Berries falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Puff Pancake With Summer Berries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Puff Pancake With Summer Berries Recipe

Name: Puff Pancake With Summer Berries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 cup all-purpose flour; 1/2 cup milk; 2 Tbsp. butter or margarine, melted; 1 Tbsp. sugar; 1/4 tsp. salt; Summer Berries (recipe follows)

Puff Pancake With Summer Berries – a delicious recipe with eggs, all-purpose, milk, butter, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1/2 cup all-purpose flour
1/2 cup milk
2 Tbsp. butter or margarine, melted
1 Tbsp. sugar
1/4 tsp. salt
Summer Berries (recipe follows)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Breakfast

Eats Now Editorial Team

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Puff Pancake With Summer Berries

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