How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puerto Rican Cabbage Salad?

You need 10 ingredients. The key ingredients include: 6 cups Finely Chopped Green Cabbage (about Half A Large Head Of Cabbage), 1 cup Diced Grape Tomatoes, 1/2 cups Chopped Celery, 5 whole Radishes, Stem And Root Cut Off And Cut Into Half Moon Slices, and more.

Is Puerto Rican Cabbage Salad suitable as salads?

Yes, Puerto Rican Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Puerto Rican Cabbage Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Puerto Rican Cabbage Salad Recipe

Name: Puerto Rican Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups Finely Chopped Green Cabbage (about Half A Large Head Of Cabbage); 1 cup Diced Grape Tomatoes; 1/2 cups Chopped Celery; 5 whole Radishes, Stem And Root Cut Off And Cut Into Half Moon Slices; 1/4 cups Sliced Green Onions; 2 Tablespoons Apple Cider Vinegar; 1 teaspoon Lime Juice; 1/2 teaspoons Salt; 1/4 teaspoons Hot Pepper Sauce (I Used Sriracha Sauce); 2 Tablespoons Canola Oil

Puerto Rican Cabbage Salad

Eats Now Editorial Team · 90 kcal · Salads

Puerto Rican Cabbage Salad – a delicious recipe with Green Cabbage, Grape Tomatoes, Celery, u00bc, Apple Cider Vinegar, Lime Juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Puerto Rican Cabbage Salad

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