How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding That Tastes Like Mom'S Cheesecake?

You need 10 ingredients. The key ingredients include: 8 ounces heavy whipping cream, 1/4 teaspoon gelatin, 1/2 cup graham cracker crumbs, 3 tablespoons butter, melted, and more.

Is Pudding That Tastes Like Mom'S Cheesecake suitable as baking & desserts?

Yes, Pudding That Tastes Like Mom'S Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding That Tastes Like Mom'S Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding That Tastes Like Mom'S Cheesecake Recipe

Name: Pudding That Tastes Like Mom'S Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces heavy whipping cream; 1/4 teaspoon gelatin; 1/2 cup graham cracker crumbs; 3 tablespoons butter, melted; 2 teaspoons sugar; 1 cup mascarpone cheese; 1/3 cup cream cheese; 1 cup sour cream; 1/2 cup sugar; 2 teaspoons vanilla extract

Pudding That Tastes Like Mom'S Cheesecake

Eats Now Editorial Team · 731 kcal · Baking & Desserts

Pudding That Tastes Like Mom'S Cheesecake – a delicious recipe with heavy whipping cream, gelatin, graham cracker crumbs, butter, sugar, mascarpone cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pudding That Tastes Like Mom'S Cheesecake

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