How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key West Cake?

You need 11 ingredients. The key ingredients include: 1 (8 ounce) can crushed pineapple, 1 ¾ cups flour, 1 cup sugar, 1 ½ teaspoons baking powder, and more.

Is Key West Cake suitable as baking & desserts?

Yes, Key West Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Key West Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key West Cake Recipe

Name: Key West Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can crushed pineapple; 1 ¾ cups flour; 1 cup sugar; 1 ½ teaspoons baking powder; ½ teaspoon baking soda; 2 teaspoons Chinese five spice powder; 1 (6 ounce) jar apricot baby food; ¾ cup vegetable oil; 2 eggs, beaten; ½ cup chopped pecans or ½ cup walnuts; 2 -3 tablespoons confectioners' sugar

Key West Cake

Eats Now Editorial Team · 1157 kcal · Baking & Desserts

Key West Cake – a delicious recipe with pineapple, flour, sugar, baking powder, baking soda, spice powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Key West Cake

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