How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Dessert?

You need 8 ingredients. The key ingredients include: 1 stick margarine, 1 c. flour, 1/2 c. broken nutmeats, 8 oz. cream cheese, softened, and more.

Is Pudding Dessert suitable as baking & desserts?

Yes, Pudding Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Dessert Recipe

Name: Pudding Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. flour; 1/2 c. broken nutmeats; 8 oz. cream cheese, softened; 2/3 (16 oz.) container Cool Whip; 1 c. 10x sugar; 2 (3 oz.) pkg. instant pudding mix (any flavor); 3 c. cold milk

Pudding Dessert – a delicious recipe with margarine, flour, broken nutmeats, cream cheese, sugar, instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 c. flour
1/2 c. broken nutmeats
8 oz. cream cheese, softened
2/3 (16 oz.) container Cool Whip
1 c. 10x sugar
2 (3 oz.) pkg. instant pudding mix (any flavor)
3 c. cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pudding Dessert

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