How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding & Cream Frosting?

You need 3 ingredients. The key ingredients include: 1 cup whipping cream, 1 (3 1/2 ounce) package instant pudding mix, any flavour, 1 cup milk.

Is Pudding & Cream Frosting suitable as baking & desserts?

Yes, Pudding & Cream Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding & Cream Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding & Cream Frosting Recipe

Name: Pudding & Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whipping cream; 1 (3 1/2 ounce) package instant pudding mix, any flavour; 1 cup milk

Pudding & Cream Frosting – a delicious recipe with whipping cream, flavour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup whipping cream
1 (3 1/2 ounce) package instant pudding mix, any flavour
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pudding & Cream Frosting

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