Pudding Cake — Baking & Desserts recipe

Pudding Cake

Eats Now Editorial Team  · 518 kcal  · Baking & Desserts

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Bake this irresistible Pudding Cake at home. Made with cake mix, pineapple, banana and cream cheese. Easy step-by-step instructions included.

This Pudding Cake relies on simple, everyday ingredients such as jiffy cake mix, large banana, (8 oz.) pkg. cream cheese and milk. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pudding Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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