How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Pumpkin Pie?

You need 14 ingredients. The key ingredients include: 1 cup canned pumpkin, 1 quart vanilla ice cream, 1/2 cup brown sugar, 1/4 teaspoon salt, and more.

Is Frozen Pumpkin Pie suitable as baking & desserts?

Yes, Frozen Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Pumpkin Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Pumpkin Pie Recipe

Name: Frozen Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canned pumpkin; 1 quart vanilla ice cream; 1/2 cup brown sugar; 1/4 teaspoon salt; 1/4 teaspoon ginger; 1/4 teaspoon nutmeg; 1/2 teaspoon cinnamon; 1 graham cracker crust 9 inch; 1 1/2 cups brown sugar; 2/3 cup dark corn syrup; 1/2 cup water; 2/3 cup evaporated milk; 2 tablespoons sherry; 1/2 cup chopped nuts

Frozen Pumpkin Pie

Eats Now Editorial Team · 592 kcal · Baking & Desserts

Frozen Pumpkin Pie – a delicious recipe with pumpkin, vanilla ice cream, brown sugar, salt, ginger, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frozen Pumpkin Pie

How did you like this recipe?

Frequently Asked Questions