How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Bundt Cake?

You need 6 ingredients. The key ingredients include: 3 c. Bisquick baking mix, 1 c. water, 4 eggs, 1 c. sugar, and more.

Is Pudding Bundt Cake suitable as baking & desserts?

Yes, Pudding Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Bundt Cake Recipe

Name: Pudding Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. Bisquick baking mix; 1 c. water; 4 eggs; 1 c. sugar; 1/2 c. Crisco oil; 1 pkg. instant pudding (any flavor)

Pudding Bundt Cake – a delicious recipe with Bisquick baking mix, water, eggs, sugar, Crisco oil, instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. Bisquick baking mix
1 c. water
4 eggs
1 c. sugar
1/2 c. Crisco oil
1 pkg. instant pudding (any flavor)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peach Nut Pudding
Bacon Cheeseburger Meatloaf Muffins
Strawberry White Chocolate Muffins
Dessert Grapes

Pudding Bundt Cake

How did you like this recipe?

Frequently Asked Questions