Try this homemade Prune Whip recipe the whole family will love. Made with lemon jello, pulp and whipped cream. Easy step-by-step instructions included.
This Prune Whip relies on simple, everyday ingredients such as (3 oz.) lemon jello, hot prune juice, prune pulp and whipped cream. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026