Prune-Pecan Bread(Low-Fat) Recipe

Name: Prune-Pecan Bread(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. prune puree or prepared prune butter; 3/4 c. prune juice; 2 tsp. grated orange peel; 1 c. toasted wheat germ; 3/4 c. whole wheat flour; 1/2 c. all-purpose flour; 2/3 c. packed brown sugar; 1 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 2 large egg whites; 1/2 c. chopped pecans

Servings: persons

3/4 c. prune puree or prepared prune butter
3/4 c. prune juice
2 tsp. grated orange peel
1 c. toasted wheat germ
3/4 c. whole wheat flour
1/2 c. all-purpose flour
2/3 c. packed brown sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2 large egg whites
1/2 c. chopped pecans

1
Preheat oven to 350u00b0.
2
Coat an 8 1/2 x 4 1/2-inch loaf pan with vegetable spray.
3
Set aside.
4
In saucepan, mix prune puree or butter, juice and peel.
5
Bring just to boiling.
6
Remove from heat; set aside.
7
In large bowl, combine wheat germ, flours, sugar, baking powder, baking soda and salt.
8
Stir to blend thoroughly. Add remaining ingredients; mix thoroughly.
9
Spread batter in prepared pan.
10
Bake about 50 minutes until pick inserted into center comes out clean.
11
Cool in pan 10 minutes.
12
Turn onto rack to cool completely.

1018

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. prune puree or prepared prune butter, 3/4 c. prune juice, 2 tsp. grated orange peel, 1 c. toasted wheat germ, and more.

Yes, Prune-Pecan Bread(Low-Fat) falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune-Pecan Bread(Low-Fat)

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