How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Muffins?

You need 10 ingredients. The key ingredients include: 2 c. all-purpose flour, 3/4 c. sugar, 1 tsp. each: cinnamon, allspice and nutmeg, 1 c. chopped pitted prunes, and more.

Is Prune Muffins suitable as baking & desserts?

Yes, Prune Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Muffins Recipe

Name: Prune Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. all-purpose flour; 3/4 c. sugar; 1 tsp. each: cinnamon, allspice and nutmeg; 1 c. chopped pitted prunes; 1 c. chopped nuts (walnuts or pecans); 3/4 c. vegetable oil; 2 eggs, beaten; 1 tsp. vanilla; 1 1/2 tsp. baking soda; 1 c. buttermilk

Prune Muffins – a delicious recipe with flour, sugar, cinnamon, prunes, nuts, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Prune Muffins

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