Tea Cake

1. 1

   Heat oven to 350u00b0.

2. 2

   Grease and flour 8 x 8-inch pan.

3. 3

   Cream together sugar and butter.

4. 4

   Add egg and beat well.

5. 5

   Combine salt, flour and baking powder.

6. 6

   Combine milk and vanilla.

7. 7

   Add flour mixture to egg mixture alternately with milk and beat well.

8. 8

   Pour into prepared pan.

9. 9

   Dot with brown sugar and butter.

10. 10

    Bake 30 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.