How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Cake?

You need 8 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 c. oil, 3 eggs, and more.

Is Prune Cake suitable as baking & desserts?

Yes, Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Cake Recipe

Name: Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 2 c. sugar; 1 c. oil; 3 eggs; 1/2 tsp. salt; 1 jar junior baby prunes; 1 tsp. each of the following: cinnamon, allspice, nutmeg, baking powder and soda; pecans

Prune Cake – a delicious recipe with flour, sugar, oil, eggs, salt, prunes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
1 c. oil
3 eggs
1/2 tsp. salt
1 jar junior baby prunes
1 tsp. each of the following: cinnamon, allspice, nutmeg, baking powder and soda
pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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