How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provolone Meatball Sliders?

You need 13 ingredients. The key ingredients include: 16 ounces ground meatloaf mix (beef, veal, pork), 1 large egg, beaten, 1/2 cup grated BelGioioso Romano cheese, 1 tablespoon chopped fresh parsley, and more.

Is Provolone Meatball Sliders suitable as meat & poultry?

Yes, Provolone Meatball Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Provolone Meatball Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provolone Meatball Sliders Recipe

Name: Provolone Meatball Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces ground meatloaf mix (beef, veal, pork); 1 large egg, beaten; 1/2 cup grated BelGioioso Romano cheese; 1 tablespoon chopped fresh parsley; 1/2 clove garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 3/4 cup fresh breadcrumbs; 1/2 cup lukewarm water; 4 BelGioioso Mild Provolone cheese slices; 1 baguette, cut into 8 slices, split; 1/2 cup onion slices, pan-grilled; 1/2 cup sun-dried tomatoes, very thinly sliced

Provolone Meatball Sliders

Eats Now Editorial Team · 581 kcal · Meat & Poultry

Provolone Meatball Sliders – a delicious recipe with ground meatloaf, egg, Romano cheese, parsley, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Provolone Meatball Sliders

How did you like this recipe?

Frequently Asked Questions