Try this homemade Provencale-Style Cracked Olives recipe the whole family will love. Made with cracked green olives, red onion, green onion and garlic. …
This Provencale-Style Cracked Olives relies on simple, everyday ingredients such as garlic cloves, sliced, bay leaves, large fresh thyme, sprig and dry vermouth. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026