How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provencal Vinaigrette?

You need 10 ingredients. The key ingredients include: 1 cup extra virgin olive oil, plus a little extra, if needed, 10 shallots, 10 cloves garlic, 2 large tomatoes, chopped, and more.

Is Provencal Vinaigrette suitable as salads?

Yes, Provencal Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Provencal Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Provencal Vinaigrette Recipe

Name: Provencal Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup extra virgin olive oil, plus a little extra, if needed; 10 shallots; 10 cloves garlic; 2 large tomatoes, chopped; 4 anchovy fillets; 1/2 cup basil leaves; 1/2 cup red wine vinegar, plus a little extra, if needed; Kosher salt and freshly ground pepper; Tuna with Grilled Vegetables; Any vegetable combination seared and roasted tuna or salmon

Provencal Vinaigrette

Eats Now Editorial Team · 563 kcal · Salads

Provencal Vinaigrette – a delicious recipe with extra virgin olive oil, shallots, garlic, tomatoes, anchovy, basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Provencal Vinaigrette

How did you like this recipe?

Frequently Asked Questions