Prosciutto Wrapped Chicken With Grapefruit Tarragon Dressing Recipe

Name: Prosciutto Wrapped Chicken With Grapefruit Tarragon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup olive oil; ⅓ cup grapefruit juice; 1 garlic clove, crushed; 2 tablespoons fresh tarragon, chopped; 1 tablespoon grainy mustard; 1 pinch salt; 1 pinch sugar; 4 chicken breasts; 20 slices prosciutto, thinly sliced; 3 -4 small coliban potatoes, sliced; 1 bunch asparagus; ½ cup snow peas or ½ cup runner beans

Servings: persons

⅓ cup olive oil
⅓ cup grapefruit juice
1 garlic clove, crushed
2 tablespoons fresh tarragon, chopped
1 tablespoon grainy mustard
1 pinch salt
1 pinch sugar
4 chicken breasts
20 slices prosciutto, thinly sliced
3 -4 small coliban potatoes, sliced
1 bunch asparagus
½ cup snow peas or ½ cup runner beans

1
Preheat oven to 200 degrees celcius.
2
Dressing Combine all ingredients in a small jug and let sit for an hour or so to allow the flavours to blend.
3
Chicken Pan fry the chicken breasts to seal them.
4
Remove from pan and wrap proscuitto around breasts (usually around 4 to 5 slices each breast).
5
Place onto a rack or tray and into the oven for about 10 to 15 minutes, until the chicken is cooked through.
6
Vegetables Boil the thickly sliced potatoes until tender but not mooshy.
7
At the last minute, place the asparagus and snowpeas or beans into a pot of boiling water and cook only for a minute or so.
8
Serving Toss the vegetables with a little of the dressing.
9
Serve onto plates and top vegetables with the chicken and then drizzle a little of the dressing over the chicken breasts.
10
ENJOY.

592

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ⅓ cup olive oil, ⅓ cup grapefruit juice, 1 garlic clove, crushed, 2 tablespoons fresh tarragon, chopped, and more.

Yes, Prosciutto Wrapped Chicken With Grapefruit Tarragon Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prosciutto Wrapped Chicken With Grapefruit Tarragon Dressing

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