Try this homemade Prosciutto, Egg And Brioche Cups recipe the whole family will love. Made with chives, tarragon, eggs and butter. Easy step-by-step ins…
This Prosciutto, Egg And Brioche Cups relies on simple, everyday ingredients such as prosciutto, finely chopped chives, finely chopped tarragon and none eggs. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026