How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosciutto And Artichoke Salad?

You need 10 ingredients. The key ingredients include: 4 tbsp extra virgin olive oil, 12 oz asparagus, woody ends snapped off, 1/2 None baguette, sliced, 2 tbsp lemon juice, and more.

Is Prosciutto And Artichoke Salad suitable as salads?

Yes, Prosciutto And Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Prosciutto And Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prosciutto And Artichoke Salad Recipe

Name: Prosciutto And Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp extra virgin olive oil; 12 oz asparagus, woody ends snapped off; 1/2 None baguette, sliced; 2 tbsp lemon juice; 1 tsp Dijon mustard; 4 oz prosciutto, thinly sliced; 4 None whole marinated artichokes (stem on), drained, halved; 1 cup crumbled feta cheese; 1 tbsp baby capers, drained; 1/3 cup loosely packed small basil leaves

Prosciutto And Artichoke Salad

Eats Now Editorial Team · 271 kcal · Salads

Prosciutto And Artichoke Salad – a delicious recipe with extra virgin olive oil, baguette, lemon juice, mustard, artichokes, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Prosciutto And Artichoke Salad

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