Proper Malted Milk Biscuits — Baking & Desserts recipe

Proper Malted Milk Biscuits

Eats Now Editorial Team  · 682 kcal  · Baking & Desserts

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Bake this irresistible Proper Malted Milk Biscuits at home. Made with butter, caster sugar, egg and malt. Easy step-by-step instructions included.

This Proper Malted Milk Biscuits relies on simple, everyday ingredients such as grams butter, grams caster sugar, egg and grams malt extract. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Proper Malted Milk Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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