How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Princess Fresh Tuna Steak?

You need 11 ingredients. The key ingredients include: 6 (7 ounce) tuna steaks, 2 lemons, juice of, salt and pepper, 1 teaspoon mixed Italian herbs, and more.

Is Princess Fresh Tuna Steak suitable as seafood?

Yes, Princess Fresh Tuna Steak falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Princess Fresh Tuna Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Princess Fresh Tuna Steak Recipe

Name: Princess Fresh Tuna Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (7 ounce) tuna steaks; 2 lemons, juice of; salt and pepper; 1 teaspoon mixed Italian herbs; 3 tablespoons olive oil; 2 lbs fresh ripe tomatoes, peeled and chopped; 3 cloves garlic, chopped; 1 tablespoon capers; 1 medium red onion; 2 cups dry white wine; 3 tablespoons parsley, chopped

Try this homemade Princess Fresh Tuna Steak recipe the whole family will love. Made with tuna, lemons, salt and mixed Italian herbs. Easy step-by-step i…

This Princess Fresh Tuna Steak relies on simple, everyday ingredients such as (7 ounce) tuna steaks, lemons, juice of, salt and pepper and mixed italian herbs. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Princess Fresh Tuna Steak

Tips for the best results

Variations & substitutions

My Personal Notes

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