Prince Charlie's Pancakes Recipe

Name: Prince Charlie's Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces all-purpose flour; 2 eggs, beaten; 1 ¼ cups milk; 2 tablespoons shortening; 6 tablespoons butter; ½ cup caster sugar; 2 tablespoons drambuie; 3 oranges, Grated rind and juice; 2 lemons, Grated rind and juice; 1 pinch salt

Servings: persons

4 ounces all-purpose flour
2 eggs, beaten
1 ¼ cups milk
2 tablespoons shortening
6 tablespoons butter
½ cup caster sugar
2 tablespoons drambuie
3 oranges, Grated rind and juice
2 lemons, Grated rind and juice
1 pinch salt

1
Sift the flour and salt into a bowl and make a hollow in the centre.
2
Stir in the beaten eggs and half the milk and beat until you have a smooth batter.
3
Then slowly stir in the other half of the milk.
4
Melt a little lard in an 8 inch (20cm) frying pan (skillet).
5
Pour in enough batter to cover the base of the pan, swirling the pan so that it becomes evenly coated.
6
Fry (saute) for a few minutes until bubbles appear on the surface.
7
Turn the pancakes over and cook the other side.
8
Then slide on to a tea towel (dish cloth) and keep warm.
9
Make more pancakes in the same way until the batter is used up (there should be enough for about eight pancakes).
10
Melt the butter (or margarine) in another frying pan (skillet), then stir in the sugar and cook for one minute.
11
Add the grated rind and juice of the oranges and lemons and bring to the boil.
12
Then add the Drambuie and simmer gently for three minutes.
13
Fold the pancakes into quarters and place in the frying pan.
14
Cook gently for three minutes, spooning the sauce over the top, until heated through.
15
Serve immediately.

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces all-purpose flour, 2 eggs, beaten, 1 ¼ cups milk, 2 tablespoons shortening, and more.

Yes, Prince Charlie's Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prince Charlie's Pancakes

How did you like this recipe?

Frequently Asked Questions