Primal Breakfast Casserole

1. 1

   Brown pork sausage over medium heat, drain (and save fat to cook with later that day!) and let cool a bit.

2. 2

   Scramble 12 eggs in a large bowl.

3. 3

   Chop onions, bell peppers, mushrooms, tomatoes, green onions, whatever you are in the mood for, and add it to the eggs.

4. 4

   Add cream.

5. 5

   Add 1-2 cups of shredded cheddar (shred it yourself and you won't be eating the potato starch they use to keep pre-shredded cheese from sticking. who cares if it sticks? It's cheese!).

6. 6

   Finally add the slightly cooled off cooked sausage.

7. 7

   Mix well, cover, and refrigerate overnight.

8. 8

   Heat oven to 325.

9. 9

   Use butter to grease the 13x9 casserole dish and spread the mixture evenly in the dish.

10. 10

    Bake for 50-55 minutes.

11. 11

    Serve with bacon!

* Per serving · 4 servings · Values may vary.

No additional tips available.