How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Dip?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, 1 jar Kraft Old English cheese spread, 1 Tbsp. onion juice (Tone's brand), 1 Tbsp. mayonnaise, and more.

Is Pretzel Dip suitable as snacks & appetizers?

Yes, Pretzel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pretzel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pretzel Dip Recipe

Name: Pretzel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 jar Kraft Old English cheese spread; 1 Tbsp. onion juice (Tone's brand); 1 Tbsp. mayonnaise; 1 c. whipping cream, whipped

Pretzel Dip – a delicious recipe with cream cheese, English cheese spread, onion juice, mayonnaise, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
1 jar Kraft Old English cheese spread
1 Tbsp. onion juice (Tone's brand)
1 Tbsp. mayonnaise
1 c. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basic Bruschetta With a Twist
Three-Cheese & Peppers White Pizza Appetizers
Texas Guacamole
Tamal Casserole

Pretzel Dip

How did you like this recipe?

Frequently Asked Questions