Pretzel Cookies

1. 1

   Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs, one at a time, beating well.

2. 2

   Combine flour, baking powder, and spices in a medium mixing bowl; add to creamed mixture, stirring well. Stir in pecans.

3. 3

   Shape dough into 1-inch balls. With floured hands, roll each ball into a rope, 10 to 12 inches long; twist ropes into pretzel shapes. Place 2 inches apart on greased cookie sheets.

4. 4

   Bake at 350u00b0 for 10 to 12 minutes. Remove pretzels from cookie sheets, and cool on wire racks.

* Per serving · 4 servings · Values may vary.

No additional tips available.