How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pressure Cooker Stew?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. lean stew meat, trimmed and cubed, 4 or 5 new potatoes, cubed, 3 or 4 carrots, sliced crossways (thin), 1 (16 oz.) can cut green beans and liquid, and more.

Is Pressure Cooker Stew suitable as soups & stews?

Yes, Pressure Cooker Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pressure Cooker Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure Cooker Stew Recipe

Name: Pressure Cooker Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean stew meat, trimmed and cubed; 4 or 5 new potatoes, cubed; 3 or 4 carrots, sliced crossways (thin); 1 (16 oz.) can cut green beans and liquid; 1 (16 oz.) can diced tomatoes and liquid; 1 medium onion, chopped; salt, pepper, oregano and garlic powder to taste

Pressure Cooker Stew – a delicious recipe with lean stew meat, new potatoes, carrots, liquid, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. lean stew meat, trimmed and cubed
4 or 5 new potatoes, cubed
3 or 4 carrots, sliced crossways (thin)
1 (16 oz.) can cut green beans and liquid
1 (16 oz.) can diced tomatoes and liquid
1 medium onion, chopped
salt, pepper, oregano and garlic powder to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eye of Round
Classic Leek and Potato Soup
Lentil Minestrone
Spicy Potato Tacos

Pressure Cooker Stew

How did you like this recipe?

Frequently Asked Questions