Pressure Cooker Messy Lasagna Recipe

Name: Pressure Cooker Messy Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef; 1 onion, chopped; 1 (16 ounce) package bow tie pasta (farfalle); 1 (15 ounce) can tomato sauce; 1 (15 ounce) can stewed tomatoes; 1 (10 ounce) package frozen spinach, thawed; 1 clove garlic, minced; 1 teaspoon oregano; 1 teaspoon Italian seasoning; water to cover; 1 (15 ounce) container ricotta cheese; 1 cup shredded mozzarella cheese

Servings: persons

1 pound lean ground beef
1 onion, chopped
1 (16 ounce) package bow tie pasta (farfalle)
1 (15 ounce) can tomato sauce
1 (15 ounce) can stewed tomatoes
1 (10 ounce) package frozen spinach, thawed
1 clove garlic, minced
1 teaspoon oregano
1 teaspoon Italian seasoning
water to cover
1 (15 ounce) container ricotta cheese
1 cup shredded mozzarella cheese

1
Heat pressure cooker over medium-high heat. Add ground beef and cook until browned, 3 to 5 minutes. Stir in onion; cook until translucent, 1 to 2 minutes. Stir in pasta, tomato sauce, stewed tomatoes, spinach, garlic, oregano, and Italian seasoning; mix well. Add water to cover.
2
Cover pressure cooker and cook on high pressure according to manufacturer's instructions, about 5 minutes. Remove from heat and release pressure through quick-release method; open pressure cooker carefully.
3
Stir ricotta cheese into pasta mixture; simmer until pasta is tender, 2 to 5 minutes more. Sprinkle mozzarella cheese over pasta mixture.

533

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound lean ground beef, 1 onion, chopped, 1 (16 ounce) package bow tie pasta (farfalle), 1 (15 ounce) can tomato sauce, and more.

Yes, Pressure Cooker Messy Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure Cooker Messy Lasagna

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