How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pressure Cooker Barbeque Chicken?

You need 7 ingredients. The key ingredients include: 2 pounds boneless, skinless chicken thighs, 1 teaspoon ground paprika, salt and ground black pepper to taste, 1 onion, minced, and more.

Is Pressure Cooker Barbeque Chicken suitable as meat & poultry?

Yes, Pressure Cooker Barbeque Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pressure Cooker Barbeque Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pressure Cooker Barbeque Chicken Recipe

Name: Pressure Cooker Barbeque Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless, skinless chicken thighs; 1 teaspoon ground paprika; salt and ground black pepper to taste; 1 onion, minced; 1/2 cup chile sauce; 1/2 cup water; 2 tablespoons vinegar

Pressure Cooker Barbeque Chicken – a delicious recipe with chicken, ground paprika, salt, onion, chile sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds boneless, skinless chicken thighs
1 teaspoon ground paprika
salt and ground black pepper to taste
1 onion, minced
1/2 cup chile sauce
1/2 cup water
2 tablespoons vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

King Ranch Chicken
Supper On Bread
Chicken Casserole
Chicken Dijon

Pressure Cooker Barbeque Chicken

How did you like this recipe?

Frequently Asked Questions