Prawns with Chilli and Garlic

1. 1

   Preheat a grill to moderate high.

2. 2

   Place the prawns, bay leaves, chillies and garlic in one large or two medium sized oven proof serving dishes.

3. 3

   Pour the olive oil over the prawns and add a little salt and pepper.

4. 4

   Place the dish or dishes under the preheated grill.

5. 5

   Cook the prawns until they are pink and cooked through 3-5 minutes.

6. 6

   Remove them from under the grill and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.