Prawns In Peanut Soup Recipe

Name: Prawns In Peanut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; salt to taste; 2 1/4 pounds peeled and deveined prawns; 1/2 pound fresh green beans, trimmed; 1 large eggplant, diced; 1/2 pound bok choy, chopped; 2 tablespoons olive oil; 1 onion, chopped; 2 cloves garlic, minced; 1 teaspoon achiote powder; 3 tablespoons smooth peanut butter

Servings: persons

2 cups water
salt to taste
2 1/4 pounds peeled and deveined prawns
1/2 pound fresh green beans, trimmed
1 large eggplant, diced
1/2 pound bok choy, chopped
2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 teaspoon achiote powder
3 tablespoons smooth peanut butter

1
Bring the water and salt to a boil in a large pot. Add the prawns to the water and return to a boil; cook at a boil for 5 minutes. Remove the prawns with a strainer and set aside.
2
Cook the beans, eggplant, and bok choy in the water until slightly tender, about 3 minutes. Drain and reserve the liquid. Set the vegetables aside.
3
Heat the olive oil in a large skillet over medium heat; cook and stir the onion and garlic in the hot oil until fragrant, about 5 minutes. Sprinkle the achiote powder over the mixture; stir until you produce an even orange-red color. Add the peanut butter and continue stirring until the peanut butter has melted evenly into the mixture. Stir the reserved water into the mixture and bring to a boil; cook at a boil for 3 minutes before stirring in the prawns and vegetables. Continue boiling together 2 minutes more before serving.

169

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups water, salt to taste, 2 1/4 pounds peeled and deveined prawns, 1/2 pound fresh green beans, trimmed, and more.

Yes, Prawns In Peanut Soup falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns In Peanut Soup

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