How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawns And Scallops In Creamy Garlic Sauce?

You need 12 ingredients. The key ingredients include: 2 1/2 tablespoons butter, 1 tablespoon oil, 2 tablespoons chili sauce, 3 cloves garlic minced, and more.

Is Prawns And Scallops In Creamy Garlic Sauce suitable as seafood?

Yes, Prawns And Scallops In Creamy Garlic Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawns And Scallops In Creamy Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawns And Scallops In Creamy Garlic Sauce Recipe

Name: Prawns And Scallops In Creamy Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 tablespoons butter; 1 tablespoon oil; 2 tablespoons chili sauce; 3 cloves garlic minced; 1 teaspoon medium curry powder; 1/2 tablespoon lemon juice; 1 1/4 cups heavy cream; 1 pound prawns large raw, peeled, deveined, tails intact; 10 1/2 ounces scallops cleaned; 1 tablespoon fresh chives snipped; bread toasted, to serve; lemon wedges to serve

Prawns And Scallops In Creamy Garlic Sauce

Eats Now Editorial Team · 356 kcal · Seafood

Prawns And Scallops In Creamy Garlic Sauce – a delicious recipe with butter, oil, chili sauce, garlic, curry powder, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Prawns And Scallops In Creamy Garlic Sauce

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