How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prawn Spring Rolls?

You need 13 ingredients. The key ingredients include: 1/2 cup sweet chili sauce, 2 tablespoons lime juice, 4 1/4 ounces vermicelli noodles dried, covered in boiling water for 5 mins, or until softened, coarsely chopped, 1 tablespoon lime juice, and more.

Is Prawn Spring Rolls suitable as seafood?

Yes, Prawn Spring Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Prawn Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prawn Spring Rolls Recipe

Name: Prawn Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sweet chili sauce; 2 tablespoons lime juice; 4 1/4 ounces vermicelli noodles dried, covered in boiling water for 5 mins, or until softened, coarsely chopped; 1 tablespoon lime juice; 2 tablespoons palm sugar; 1 tablespoon fish sauce; 16 rice paper 6 inch round, sheets; 16 fresh mint leaves; 16 prawns medium cooked, shelled; 5 ounces cucumber small, deseeded, cut into thin strips; 6 shallots sliced thinly; 16 sprigs fresh cilantro; 2 ounces pea shoots

Try this homemade Prawn Spring Rolls recipe the whole family will love. Made with sweet chili sauce, lime juice, vermicelli noodles and lime juice. Easy…

This Prawn Spring Rolls relies on simple, everyday ingredients such as sweet chili sauce, lime juice and palm sugar. It comes together quickly and makes 4 servings, at about 1594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1594

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Prawn Spring Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

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