Prawn Pesto Pizza

1. 1

   Spread pesto evenly over the pizza base, according to your taste.

2. 2

   Lightly cover with some of the mozzarella cheese.

3. 3

   Place tomato slices over the cheese, evenly spaced.

4. 4

   Distribute olive slices and sun-dried tomato strips evenly over the pizza.

5. 5

   Lightly sprinkle mozzarella cheese over the pizza again.

6. 6

   Place the prawn halves, cut side down, over the top of the pizza.

7. 7

   Transfer to the preheated Pizza Maker machine (or to a very hot oven) and cook until the crust is crisp and golden and the prawn is opaque and cooked through (8 to 10 minutes).

8. 8

   When the pizza is ready, remove, cut into pieces and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.