Praline Cheesecake Bars Recipe

Name: Praline Cheesecake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup graham cracker crumbs; 1/4 cup Land O Lakes Butter, melted; 2 tablespoons sugar; 1/2 cup firmly packed brown sugar; 2 (8-ounce) packages cream cheese, softened; 2 tablespoons all-purpose flour; 1/4 cup sour cream; 1 Land O Lakes Egg; 1 1/2 teaspoons vanilla; 1/3 cup caramel dip or caramel apple dip; 1/2 cup caramel dip or caramel apple dip; 1/2 cup chopped pecans

Servings: persons

1 cup graham cracker crumbs
1/4 cup Land O Lakes Butter, melted
2 tablespoons sugar
1/2 cup firmly packed brown sugar
2 (8-ounce) packages cream cheese, softened
2 tablespoons all-purpose flour
1/4 cup sour cream
1 Land O Lakes Egg
1 1/2 teaspoons vanilla
1/3 cup caramel dip or caramel apple dip
1/2 cup caramel dip or caramel apple dip
1/2 cup chopped pecans

1
Heat oven 350F.
2
Line 8- or 9-inch square baking pan with aluminum foil, extending foil over edges.
3
Butter foil; set aside.
4
Combine all crust ingredients in bowl; mix well.
5
Press evenly into prepared pan.
6
Combine brown sugar, cream cheese and flour in bowl; beat at medium speed, scraping bowl often, until creamy.
7
Add sour cream, egg and 1 1/2 teaspoons vanilla; continue beating until well mixed.
8
Add 1/3 cup caramel dip; continue beating until well mixed.
9
Spread filling evenly over crust.
10
Bake 40-50 minutes or until edges are lightly browned.
11
(Center will appear slightly soft.)
12
Cool 15 minutes.
13
Combine 1/2 cup caramel dip and pecans in bowl; spread over cheesecake.
14
Refrigerate at least 4 hours or overnight.
15
Lift bars from pan, using foil ends.
16
Cut into bars.
17
Store refrigerated.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup graham cracker crumbs, 1/4 cup Land O Lakes Butter, melted, 2 tablespoons sugar, 1/2 cup firmly packed brown sugar, and more.

Yes, Praline Cheesecake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Praline Cheesecake Bars

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