How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poussin a la Moutarde?

You need 5 ingredients. The key ingredients include: 1 very small chicken (400 to 500 g), 2 to 3 tablespoons Dijon mustard, 1/2 cup creme fraiche or heavy cream (125 ml), Salt, freshly ground pepper, and more.

Is Poussin a la Moutarde suitable as meat & poultry?

Yes, Poussin a la Moutarde falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poussin a la Moutarde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poussin a la Moutarde Recipe

Name: Poussin a la Moutarde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 very small chicken (400 to 500 g); 2 to 3 tablespoons Dijon mustard; 1/2 cup creme fraiche or heavy cream (125 ml); Salt, freshly ground pepper; 1 tablespoon butter (15 g)

Poussin a la Moutarde – a delicious recipe with chicken, mustard, creme fraiche, Salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 very small chicken (400 to 500 g)
2 to 3 tablespoons Dijon mustard
1/2 cup creme fraiche or heavy cream (125 ml)
Salt, freshly ground pepper
1 tablespoon butter (15 g)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Poussin a la Moutarde

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