Pound Cake(This Was My Mother'S Recipe)   — Baking & Desserts recipe

Pound Cake(This Was My Mother'S Recipe)

Eats Now Editorial Team  · 1834 kcal  · Baking & Desserts

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Bake this irresistible Pound Cake(This Was My Mother'S Recipe) at home. Made with butter, flour, lemon rind and sugar. Easy step-by-step instructions in…

This Pound Cake(This Was My Mother'S Recipe) relies on simple, everyday ingredients such as (2 c.) real butter, (4 c.) flour, lemon rind, grated and (2 c.) sugar. It comes together quickly and makes 4 servings, at about 1834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pound Cake(This Was My Mother'S Recipe) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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