How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake(Nut Cake) ?

You need 9 ingredients. The key ingredients include: 1 lb. 10x sugar, 4 Tbsp. butter, 4 Tbsp. Crisco, 4 eggs, and more.

Is Pound Cake(Nut Cake) suitable as baking & desserts?

Yes, Pound Cake(Nut Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake(Nut Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake(Nut Cake) Recipe

Name: Pound Cake(Nut Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. 10x sugar; 4 Tbsp. butter; 4 Tbsp. Crisco; 4 eggs; 2 1/4 c. flour, sifted 4 times; 1 tsp. baking powder; 1 c. milk; vanilla and nutmeg to taste; ground nuts (for Nut Cake)

Pound Cake(Nut Cake) – a delicious recipe with sugar, butter, Crisco, eggs, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. 10x sugar
4 Tbsp. butter
4 Tbsp. Crisco
4 eggs
2 1/4 c. flour, sifted 4 times
1 tsp. baking powder
1 c. milk
vanilla and nutmeg to taste
ground nuts (for Nut Cake)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1211 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pound Cake(Nut Cake)

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