How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake Mississippi Style?

You need 9 ingredients. The key ingredients include: 1 lb. butter, 3 c. white sugar, 6 large eggs, 3/4 c. milk, and more.

Is Pound Cake Mississippi Style suitable as baking & desserts?

Yes, Pound Cake Mississippi Style falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake Mississippi Style?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Mississippi Style Recipe

Name: Pound Cake Mississippi Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 3 c. white sugar; 6 large eggs; 3/4 c. milk; 4 c. flour, sifted; 2 tsp. vanilla extract; 1 tsp. rum or almond extract; 1 1/2 c. pecans, chopped; 1/2 c. cherries, cut in half

Pound Cake Mississippi Style – a delicious recipe with butter, white sugar, eggs, milk, flour, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter
3 c. white sugar
6 large eggs
3/4 c. milk
4 c. flour, sifted
2 tsp. vanilla extract
1 tsp. rum or almond extract
1 1/2 c. pecans, chopped
1/2 c. cherries, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3262 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oriental Fruit Cake - Bill Neal's Japanese Fruitcake
Wedding Cakes with Dots and Daisies
Gum Drop Cake
Microwave Marshmallow Fudge Recipe

Pound Cake Mississippi Style

How did you like this recipe?

Frequently Asked Questions