How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 7 ingredients. The key ingredients include: 1 c. Crisco, 1 c. butter, 3 1/2 c. sugar, 10 Tbsp. orange or pineapple juice, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. Crisco; 1 c. butter; 3 1/2 c. sugar; 10 Tbsp. orange or pineapple juice; 10 eggs; 4 c. White Lily flour; 2 tsp. flavoring (your choice)

Pound Cake – a delicious recipe with Crisco, butter, sugar, orange, eggs, White Lily flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
1 c. butter
3 1/2 c. sugar
10 Tbsp. orange or pineapple juice
10 eggs
4 c. White Lily flour
2 tsp. flavoring (your choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pound Cake

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