How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potluck Melon Salad?

You need 11 ingredients. The key ingredients include: 3 medium bananas, 2 Tbsp. lime or lemon juice, 12 c. fresh melon balls, 4 c. cubed, fresh pineapple, and more.

Is Potluck Melon Salad suitable as salads?

Yes, Potluck Melon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potluck Melon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potluck Melon Salad Recipe

Name: Potluck Melon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium bananas; 2 Tbsp. lime or lemon juice; 12 c. fresh melon balls; 4 c. cubed, fresh pineapple; 2 c. seedless grapes; 2 c. sliced strawberries; 1 (3 oz.) can flaked coconut; 3 c. tiny marshmallows; 4 to 8 oz. lemon flavored yogurt; 1/4 c. lime juice; 1/4 c. honey

Fresh, crisp and full of flavor — this Potluck Melon Salad is a must-try. Made with bananas, lime, melon and pineapple. Easy step-by-step instructions i…

This Potluck Melon Salad relies on simple, everyday ingredients such as medium bananas, lime or lemon juice, fresh melon balls and cubed, fresh pineapple. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potluck Melon Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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